English food

English food

Jane Grigson

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First published in 1974, this book, now revised and updated, reveals the richness and surprising diversity of England's culinary heritage.

კატეგორია:

Cookbooks, Food & Wine

წელი:

1999

გამომცემლობა:

Penguin UK

ენა:

english

გვერდები:

400

ISBN 10:

0141949635

ISBN 13:

9780141949635

სერია:

Penguin cookery library

ფაილი:

EPUB, 2.05 MB

IPFS:

,

english, 1999

ონლაინ წაკითხვა

ჩატვირთვა (epub, 2.05 MB)

ხორციელდება კონვერტაციის -ში

კონვერტაციის -ში ვერ მოხერხდა

შესაძლოა დაგაინტერესოთ

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Nigel Slater — The Kitchen Diaries — Over 300 New Recipes from Britain’s Best-Loved Food Writer

Alice L. Waters — Chez Panisse Vegetables

Paula Wolfert — The Food of Morocco

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Kawther Saa’d AlDin, Kevin Morley — English B Course Companion

James Beard — James Beard's New Fish Cookery

Michael Solomonov, Steven Cook — Israeli Soul: Easy, Essential, Delicious

Rhodes, Gary — New British Classics

Marcus Wareing — The Gilbert Scott Book of British Food

Elizabeth David — English Bread and Yeast Cookery

Ginette Mathiot, Clothilde Dusoulie — France: The Cookbook

Gabrielle Langholtz — America: The Cookbook

Magnus Nilsson — The Nordic Baking Book

Anne Willan, France Ruffenach — The Country Cooking of France

Elizabeth David — Italian Food

Clarissa Dickson Wright — A History of English Food

Pamela Sheldon Johns — Cucina Povera: Tuscan Peasant Cooking

Tom Kerridge — Tom's table : my favourite everyday recipes

Claudia Roden — Med: A Cookbook

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Elizabeth David — A Book of Mediterranean Food

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Rebecca Seal — Lisbon: Recipes from Portugal's Beautiful Southern Region

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Elisabeth Luard — EUROPEAN PEASANT COOKERY

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David Elizabeth — Omelette and a Glass of Wine

Jane Grigson — Charcuterie and French Pork Cookery

Jane Grigson — The best of Jane Grigson: the enjoyment of food

Jane Grigson — The Best of Jane Grigson

Liu Junru, William W. Wang (ill.) — Chinese Food

Jane Grigson — Best of Jane Grigson

Delia Smith — Delia Smith's Complete Cookery Course

Jean M. Graham — The Poldark Cookery Book

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Jane Grigson — Jane Grigson's English Food

The Readers Digest Association — Farmhouse Cookery Recipes from the Country Kitchen

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